Queso Royale: USA vs Europe [March 24]
Friday, March 24, 6:30-8pm ET
When it comes to cuisine, Europe has long reigned supreme. Who can argue with the cheesy titans of France, Spain, Italy, and more? With all that history and tradition, it may seem their place at the head of the cheesemaking table is secure…or is it? Vermont, California, New York...many states now produce astoundingly good cheeses that are appreciated worldwide. But...dare we take on Europe?
Join educator and writer Adam Centamore for an evening of tasty, tasty competition to determine who comes out on top! You'll sample deelish cheeses and condiments from each of these global cheese powers and vote for your favorite. Of course, refreshing adult beverages from each region will be served to help the wheels of justice turn. Help the red, white and blue take on Europe!
**We will make every effort to accommodate food allergies and/or dietary restrictions, but, due to the fact that we work with small producers from around the globe, we are unable to guarantee or protect from cross contamination**
$100 In Person
Location: Commonwealth Wine School
Instructor: Adam Centamore